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Reservations

 
Lunch at Phillip Island Winery

Book a table

Food is made to be shared - whether it’s a few pizzas for the table, a slow cooked lamb shoulder, or a whole fish. Our ever-changing menu celebrates local produce and seasonal flavours, designed to create moments worth remembering.

 
 
 
 

Choose how you’d like to visit

Whether you’re settling in for lunch, finding a spot on the lawn or dropping by for a tasting, there’s more than one way to spend time at Phillip Island Winery.

 
 

book a table

Settle into the light-filled Atrium or cosy Restaurant for the full shared-menu experience. Bookings are recommended.

find a spot outside

Choose a picnic table or spread out on the lawn - no booking required. Order food and drinks by QR code during Restaurant kitchen hours, or pick up from Salta when it’s open.

Visit The Yards

Drop into our cellar door for wine tastings, bottles to take home, curated gifts and locally sourced produce.

 

When we’re open

Each part of the winery keeps slightly different hours, so here’s what to know before you arrive.

 
 

Food made for sharing.

Seasonal produce and generous plates set the pace, from pizzas passed around the table to slow-cooked lamb and whole fish made for lingering over.

It’s relaxed, generous food that pairs naturally with a bottle of Phillip Island wine - and a little more time together.

 
 

Make an afternoon of it

Choose your table, bring your favourite people and let the rest take care of itself.

 
 

Heads up! Our stunning views, fine wine and delicious food make us a popular spot for weddings and events, so we occasionally close early. Its’s best to check availability before heading down.

More questions? Check out our FAQS or get in touch - we’re always happy to help!